THE ADSORPTION ISOTHERMS AND THE HEAT OF ADSORPTION OF METHYL ACETATE ON CARBON BLACK

M.A. MUEEZ

SPECTROSCOPY OF IODONIUM COMPOUNDS - Part II. XylyI Iodonium Compounds and their Spectra

M. ARSHADA. BEG and Y.Z. ABBASI

SOLVENT EFFECTS IN THE OXIDATION OF PYRIDINE TO PYRIDINE I-OXIDE

(Miss) ZAHIDA HABIB,(Miss) SHAISTA BEGUM NAEEM SHAKIR and SHAFIQ AHMAD KHAN

VOLUMETRIC ESTIMATION OF TIN(II) WITH HEXAMINECOBALT(III) TRICARBONATO- COBALTATE(III) USING FERROIN AS REDOX INDICATOR

MUHAMMAD HANIF, JAVED IQBAL TOOR and SHAMSUL HAQUE QURESHI

QUANTITATIVE ESTIMATION OF BENZENE, TOLUENE, o-XYLENE AND p-XYLENE BY IR SPECTRA

AZHAR M. SYED

THE EFFECT OF FOOD RESTRICTION ON BODY WEIGHT, NITROGEN BALANCE AND LIVER _ COMPOSITION OF ADULT RATS

M. AKMAL KHAN

MORPHOLOGY AND BIOLOGY OF MICROBRACON KHOKHARI, n. sp., AND M. GHANII, n. sp. (HYMENOPTERA: BRACONIDAE) ECTOPTRASITES OF SPOTTED BOLLWORMS*

KULSUM FATIMA MALIK

EFFECT OF PROCESSING AND STORAGE ON THE DEVELOPMENT OF BITTERNESS IN THE ORANGE JUICE

ABDUL MUALI TARIQ and M. SHAFIQ CHAUDHRY

PROTEIN IMPROVEMENT IN WHEAT

A. HASSAN KHAN, (Miss) F.G. HAIDER, M.T. NADEEM and A. HAMID

SOIL MOISTURE REGIME OF LOESSIAL SOILS IN WESTERN GERMANY AS AFFECTED BY ZERO-TILLAGE METHODS*

W. EHLERS and K. BAEUMER

LEAF PROTEIN CONCENTRATE IN HUMAN DIET*

R.Z. Toosv and F.R. SHAH

CHARACTERISTICS OF MUNICIPAL WASTE WATER FROM MOSUL

SHAMIM AHMAD*