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Muhammad Abdul Hamid

EFFECTS OF INORGANIC SALTS ON THE COPOLYMERIZATION OF VINYL AND ALLYL MONOMERS - Part-VII Copolymerization of Styrene and Methyl Acrylate in the Presence of Some Inorganic Salts

A. Rasheed Khan and S.A.K. Lodhi

SYNTHESIS OF TRISUBSTITUTED PYRAZOLES WITH POSSIBLE ANTIMICROBIAL ACTIVITY

Hassan M. Mokhtar

SAPONIFICATION OF POLY(VINYL ACETATE) IN AQUEOUS ALCOHOLIC SOLUTIONS

Mohammad Feroze Bakht

VOLTAMETRIC METHOD FOR THE DETERMINATION OF SULPHUR: A PLASTICIZED SULPHUR CONSTRUCTION MATERIAL

M. Mohammad and S. Azhar Ali

GAS CHROMATOGRAPHIC BEHAVIOUR OF VARIOUS TYPES OF ORGANIC COMPOUNDS ON PORAPAK R

Jamal Ara AND B. A. Colenutt

MODIFIED X-RAY DIFFRACTION MEmOD, INCORPORATING MASS ABSORPTION CORRECTION, FOR rns QUANTITATIVE DETERMINATION OF CALCITE AND DOLOMITE IN SEDIMENTS

Muhammed Atique Ahmed Baig

ROLE OF PTERIDINES IN CHAEMOTAXONOMY OF IMMATURES OF TREEHOPPERS (HOMOPTERA: MEMBRACIDAE)

Mohammad Afzal, lmtiaz Ahmad, Mahmood Hussain Qazi** and Tabassum Hameed*

CONTAMINATION OF FORAGE CROPS WITH LEAD FROM VEHICLE EXHAUST ",

B.A. Mahmood, F.R. Shah 'and M.Z. Iqbal

SCALE-UP STUDIES OF EXTRACELLULAR POLYSACCHARIDE  PRODUCTION BY XANTHOMONAS CUCURBITAE IN STIRRED FERMENTERS*

Shahjahan Baig, M.A. Qadeer and S.R.A. Shamsi

EFFECT OF BROWN RUST ON SUGAR CONTENT OF WHEAT

Soaliha Ahmed, Shoaib Ismail, and Syeda Batool Zohra

CULTIVATION CONDITIONS AND PHYSICO-CHEMICAL PROPERTIES OF LUFFA ACUTANGULA VAR. ACUTANGULA SEED OIL

Sadaqat Hamid, Salma, A.W. Sabir and Shafiq A. Khan

GENETIC DIVERGENCE FOR MORPHOPHYSIOLOGICAL CHARACTERS IN VIGNA RADIATA L. WILCZEK

B.A. Malik, Muhammad Tahir and Muhammad Zubair

INORGANIC ELEMENTS IN FOUR SPECIES OF OYSTERS FROM KARACHI COAST

Rashida Qasim, Najma Aftab and Sohail Barkati

ASCORBIC ACID AND DEHYDROASCORBIC ACID CONTENTS OF MARINE ALGAL SPECIES FROM KARACHI

Rashida Qasim* and Sohail Barkati

VIRUS INFECTION COMMON TO PAP AYA AND TOMATO PLANTS

S. Mahdihassan

COPOLYMERS FROM α-PINENE Part I. Free Radical Copolymerization of Methyl Methacrylate with α-Pinene

A.H.K. Yousafzai, A. Rasheed Khan and Tehzceb Akhtar

PREPARATION AND NUTRITIONAL EVALUATION OF PALATABLE "DAL" AND "BARRIAN" FROM SOYBEAN

M. Arshad, M. Aslam and Iftikhar.Ali Sheikh

SPECTROPHOTOMETRIC DETERMINATION OF STRYCHNINE IN THE PRESENCE OF BRUCINE

M. Sarwar, Shaheena and A. Rashid