STUDIES IN THE NONTERPENOIDAL CONSTITUENTS OF A ZADIRACHTA INDICA

Salimuzzarnan Siddiqui", Tariq Mahmood, Bina S. Siddiqui and Shaheen Faizi

STUDY ON THE AGEING EFFECT OF COATED AND UNCOATED POLYETHLENE SHEET USED FOR DAMP PROOF CONCRETE

K.M. Janjua and Ehsan Ali

ISOLATION AND STRUCTURE ELUCIDATION OF MORINGYNE - A NEW GLYCOSIDE FROM SEEDS OF MORINGA OLEIFERA LAM

G.M. Memon*, S.A. Memon and A.R. Memon

STUDIES ON THE ESSENTIAL OIL OF THE COLEUS AROMATICUS PLANT

M. Shafiq Malik, Rafi Ahmad, Shafiq Ahmad Khan and M.K. Bhatty

SPECTROPHOTOMETRIC DETERMINTION OF COPPER AFTER EXTRACTION OF THE Cu(II) SYSTEM BY HIGH - MOLECULAR WEIGHT AMINES

Ehsan Fatima and M. Akram Khattak

VINYL MONOMER COMPLEXES - Part II. The complexes of methyl methacrylate and Methylacrylate with Zine Chloride and Platinic Chloride

A. Rasheed Khan and S.A.K. Lodhi *

INFRA-RED SPECTROPHOTOMETRIC METHOD FOR THE DETERMINATION OF CYPERMETHRIN IN TECHNICAL, EMULSIFIABLE CONCENTRATES AND ULV FORMULATIONS

Mohammad Mumtaz, Shahida Akhtar and M.M.H. Baig

OPTIMAL CONDITIONS FOR THE PRODUCTION OF FUNICULOSIC ACID FROM LOCALLY ISOLATED STRAIN OF PENICILLIUM FUNICULOSUM - THOM.

Najma Murtaza, Tahira Begum and Izhar H. Qureshi

THE FATTY ACID OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS - Part VII. Investigation of the Species of Cucurbitaceae Family

Shafiq Ahmad Khan, Din Muhammad, M. Javed, Iqbal Khan and M.K. Bhatty

CHEMICAL CONTROL OF FUNGI OCCURRING ON SAFFLOWER SEED

M.A.R. Bhatti, M.A. Randhawa and S. Ali

SURVEY OF FUNGI ASSOCIATED WIlH STORED FOOD GRAINS IN SILOS IN IRAQ

E.D. Sulaiman and S.S. Husain

COMPARISON OF GENE ACTION CONTROLLING SOME ECONOMIC CHARACTERS IN UPLAND COTTON UNDER DIFFERENT CONDITIONS

Iftikhar Ahmad Khan, Manzoor Ahmad Khan, Faqir Muhammad Azhar and Waqar Ahmad

MONITORING OF DISULFOTON (DISYSTON) AND PHORATE (THIMET) RESIDUES ON COTTON CROP AFTER GRANULAR APPLICA TION*

M. Mumtaz, (Mrs.) Nusrat Nasir, M.J.A. Osmani and M.M.H. Baig

EFFECT OF DETIA FUMIGANT ON SOME OF THE STORED GRAIN PESTS

Muhammad Zaman

QUALITY PRESERVATION OF PEANUTS BY MEANS OF PLASTIC PACKAGING

Abdus-Salam Sheikh *, Takashi Hirata and Takasuke Ishitani

STUDY OF THE EFFECT OF CHAIN LENGTH (D p) ON THE PRPERTIES OF CELLULOSE TRIACETATE FIBRES

F. Mahmud '" and E. Catterall

PRODUCTION OF PROTEIN RICH MEAL FROM MUSTARD SEED KERNELS

F.H. Shah, A.H.K. Niazi and A.D. Khan

STUDY OF LEAD GLASS TABLEWARE COMPOSITIONS FOR HIGH SPEED OPERATING MACHINES

Ahmad Din, M. Aslarn Chaudhry, Javed Hakim and F.A. Faruqi

CONSTRUCTION OF FLASH MONITOR FOR USE IN FLASH PHOTOLYSIS EXPERIMENTS

Hasan Mahmood Khan

SUGARCANE PROCESSING AT THE VILLAGE LEVEL - Part VI: Cane Preparation and its Effect on Juice Extraction

M.M. Qurashi, Stephen L. Force*, S.T.A. Bokhari, S. Shaukat Ali, Habibullah and Ehsan Ali